Organic Green Lentils
Organic Green Lentils are perfect for soups. They are also great in stews. And they are ideal for casseroles.
Organic Red Lentils
Organic Red Lentils are also known as Coral Lentils. Soups, curries, and dahl-style soups are just a few of the many dishes that they are perfect for.
Organic French Lentils
Organic French Lentils are perfect for soups and salads. Meat and seafood are also complemented very well by them.
Organic Brown Lentils
Our Organic Brown Lentils are perfect for casseroles. They are also great for soups and salads. You can use them to replace ground meat in your favorite dishes.
Organic Cracked Rye
Our Organic Cracked Rye is ideal for adding to your favorite bread recipes. It should be soaked for 8 to 24 hours beforehand.
Organic Rye
You can use Organic Rye Grains as a rice substitute in soups or salads. They can also be used in your favorite bread recipes if they have been soaked for 8 to 24 hours in advance.
Organic 9 Sprouted Grain Mix
Our Organic 9 Sprouted Grain Mix is made from nine sprouted grains: durum wheat, oat kernels, corn, rye, millet, golden flax, buckwheat, amaranth, and quinoa. This blend is perfect for all your baked goods. You can even use it as a topping for your breads.
Organic 12 Cracked Grain Mix
The 12 Cracked Grain Mix contains cracked durum wheat, corn, barley, rye, soft wheat, rice, millet, flaxseed, oats, sunflower seeds, sesame seeds, and white buckwheat. It can be used as a multigrain base for baked goods or as a garnish.
Organic 6 Cracked Grain Mix
Our Organic 6 Cracked Grain Mix is made from durum wheat, corn, barley, rye, hulled millet, and organic brown flaxseed. This blend is perfect for all your baked goods, whether you’re baking a cake, cookies, or anything else. You can even use it as a topping on breads.
Organic Cracked Brown Flax Seeds
Our Organic Cracked Brown Flax Seeds are very versatile and can be used in a variety of ways. Add them to your favorite recipes, including muffins, soups, salads, and pancakes. Moreover, they can be used as a substitute for eggs in vegan recipes. The only difference between brown and golden flax is the level of […]