Lentil, Beef & Ginger Soup

Accueil > Lentil, Beef & Ginger Soup

Recipe created by : chef maman marie

Preparation: 15 minutes

Cooking: 2 hre 30 min

Yield: 8

Notes:

Delicious lentil soup recipe is perfect for warming both soul and body on cold days. : Organic Brown Lentils
For a new taste, you can also use : Organic Green Lentils

Ingredients

1 cup of Organic Brown Lentils
2 tablespoons olive oil
1 finely chopped onion
3 carrots, peeled and cubed
6 cups beef broth
1 1/2 tablespoons grated ginger
2 tablespoons beef concentrate
1/4 cup finely chopped parsley
3 cups water

Preparation

Cook the lentils 30 minutes in 3 cups of water or until they are tender.
Heat a cauldron and pour in the oil when it is hot. Brown the onion, carrots, celery and lentils for 5 minutes, taking care not to color them.
Add the beef broth, ginger, beef concentrate. Simmer for 2 hours with a lid. Before serving, add the chopped parsley.

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