Discover our organic popcorn, a tasty and healthy snack option that is completely GMO-free! This popcorn is perfect for movie nights, gatherings, or as a quick treat any time of day.
Prepare the ingredients: Ensure all your ingredients are ready before starting this quick caramel popcorn recipe.
Pop the corn: In a 3-quart thick-bottomed saucepan, heat the oil over medium-high heat. Add the La Milanaise's popcorn kernels and cover the saucepan. Allow the popcorn to pop, then transfer it to a large bowl and set aside.
Make the caramel: In the same saucepan, melt the butter over medium-high heat. Add the sugar and stir constantly with a spatula. IAdd the vanilla extract. When the caramel has turned golden brown, take it off the heat.
Combine popcorn and caramel: Remove the saucepan from heat and immediately add the popped popcorn. Add a pinch of salt to enhance the flavor, and stir well to coat the popcorn evenly with caramel.
Let cool, and enjoy: Allow the caramel popcorn to cool for a few minutes before serving. Enjoy this delicious and sweet snack!
