Caramel popcorn fast and easy

Accueil > Caramel popcorn fast and easy

Homemade caramel popcorn with La Milanaise

Preparation: 3 min

Cooking: 10 min

Yield: 2

Notes:

Organic Popcorn: A Delicious and GMO-Free Snack

Discover our organic popcorn, a tasty and healthy snack option that is completely GMO-free! This popcorn is perfect for movie nights, gatherings, or as a quick treat any time of day.

Enhance your organic popcorn with organic golden cane sugar for a unique flavour twist. This natural sweetener adds sweetness and richness, making your popcorn experience even more enjoyable.

Ingredients

1/4 cup of Organic Popcorn
1/4 cup of Organic Golden Cane Sugar
2 tablespoons vegetable oil
3 tablespoons butter
1 teaspoon salt
1 teaspoon vanilla extract

Preparation

Prepare Your Ingredients: Ensure all your ingredients are ready before starting this quick caramel popcorn recipe.
Pop the Corn: In a 3-quart thick-bottomed saucepan, heat the oil over medium-high heat. Add the La Milanaise popcorn kernels and cover the saucepan. Allow the popcorn to pop, then transfer it to a large bowl and set aside.
Make the Caramel: In the same saucepan, melt the butter over medium-high heat. Add the sugar and stir constantly with a spatula. Incorporate the vanilla extract and let the mixture boil until the caramel reaches a golden color.
Combine Popcorn and Caramel: Remove the saucepan from heat and immediately add the popped popcorn. Sprinkle in a pinch of salt and stir well to coat the popcorn evenly with caramel.
Cool and Enjoy: Allow the caramel popcorn to cool for a few minutes before serving. Enjoy this delicious and sweet snack!

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