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Apples and maple multigrain flakes crumble

... > Apples and maple multigrain flakes crumble

Recipe created by : Hélène Joliette, maple syrup producer

Preparation: 15 minutes

Cooking: 30-35 min

Yield: 8

Notes:

Multigrain flakes have a crunchier texture than oatmeal and go well with apples.
Product used in this recipe: Organic Multigrain Flakes
To vary this receipe, you can also use the Organic Spelt Flakes.

Ingredients

1 cup (250 ml) Organic Multigrain Flakes
1/2 cup (125 ml) Organic All Purpose Unbleached White Flour
1/3 cup (85 ml) maple sugar
1/2 cup (125 ml) butter
6-7 chopped apples
1 teaspoon (5 ml) cinnamon

Preparation

Preheat the oven to 350°F (180°C). Place the chopped apples on a pie plate.
Mix all the dry ingredients with the melted butter. Put this preparation on the apples and cook in the oven for 30-35 minutes. Enjoy!

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