Organic wheat flour

Produits: Organic Whole Wheat Bread Flour

Organic Whole Wheat Bread Flour

Proteine 12.5 % ± 1 %
Equivalent: T165

Organic whole-wheat bread flour is specially designed for baking. It contains both coarse and fine bran, so it requires more hydration than white or sifted flour.


Retail customers

Available formats

2 kg - 5 kg


This flour is recommended for: baguettes and breads.

Shelf Life

Storage : 9 to 12 month