You can use Organic Rye Grains as a rice substitute in soups or salads. They can also be used in your favorite bread recipes if they have been soaked for 8 to 24 hours in advance.
You can use Organic Rye Grains as a rice substitute in soups or salads. They can also be used in your favorite bread recipes if they have been soaked for 8 to 24 hours in advance.
Retail customers
N/A
Storage: Up to 24 months
