Organic rye grains can be used to replace rice, in soups or salads. They can also be used in your favorite bread recipes, provided they have been soaked for 8 to 24 hours beforehand.
Organic rye grains can be used to replace rice, in soups or salads. They can also be used in your favorite bread recipes, provided they have been soaked for 8 to 24 hours beforehand.
Retail customers
N/A
Storage : up to 24 months
