Organic flakes

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Produits: Organic Multigrain Flakes

Organic Multigrain Flakes

Proteine N/A
Equivalent: N/A

Organic multigrain flakes are made from organic oats, barley, wheat, rye and Khorasan flakes. Ideal for making your favorite oatmeal, granola, bread, cookies and muffins, they are a good alternative to conventional oat flakes.

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Category

Retail customers

Available formats

500 g

Uses

ideal for: cookies and muffins.

Shelf Life

Storage : 3 to 6 month

Lots of recipe ideas

November 28 2025

Organic Sifted #50 Bread Flour sandwich bread

Preparation:
3 h
Cooking:
30 min
Yield:
2 breads
Read more
Pain de mie à la farine intégrale
October 31 2024

Organic whole grains sandwich bread

Preparation:
3 h
Cooking:
30 min
Yield:
2 breads
Read more
Recette de Pain de mie Shokupan à la farine intégrale biologique La Milanaise
October 29 2024

Whole Grains Shokupan

Preparation:
2h 05 min
Cooking:
30 min
Yield:
1 bread
Read more

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