Our Organic Multigrain Flakes are made from a blend of organic oats, barley, wheat, rye, and Khorasan. They are a good alternative to conventional oat flakes, and they are ideal for making your favorite oatmeal, granola, bread, cookies, and muffins.
Our Organic Multigrain Flakes are made from a blend of organic oats, barley, wheat, rye, and Khorasan. They are a good alternative to conventional oat flakes, and they are ideal for making your favorite oatmeal, granola, bread, cookies, and muffins.
Retail customers
Ideal for: cookies and muffins
Storage: 3 to 6 months
