{"id":11292,"date":"2024-02-23T16:00:13","date_gmt":"2024-02-23T16:00:13","guid":{"rendered":"https:\/\/lamilanaise.com\/produits\/organic-white-buckwheat-flour\/"},"modified":"2025-12-16T15:18:10","modified_gmt":"2025-12-16T15:18:10","slug":"organic-white-buckwheat-flour","status":"publish","type":"produits","link":"https:\/\/lamilanaise.com\/en\/produits\/organic-white-buckwheat-flour\/","title":{"rendered":"Organic White Buckwheat Flour"},"content":{"rendered":"<p>Organic White Buckwheat Flour is made from buckwheat that has been hulled. Its lightness is due to the fact that it is not as heavy as regular buckwheat flour, but it can be used in the same way. Its taste and texture are slightly lighter than those of whole buckwheat flour. For the best baking results, white buckwheat flour is best combined with wheat flour.<\/p>\n\n\n<p><\/p>\n","protected":false},"template":"","categories-clients":[31],"categorie-produits":[99,101],"class_list":["post-11292","produits","type-produits","status-publish","hentry","categories-clients-professionnels","categorie-produits-organic-specialty-flour","categorie-produits-whole-organic-specialty-flour"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Organic White Buckwheat Flour - La Milanaise<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lamilanaise.com\/en\/produits\/organic-white-buckwheat-flour\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Organic White Buckwheat Flour - La Milanaise\" \/>\n<meta property=\"og:description\" content=\"Organic White Buckwheat Flour is made from buckwheat that has been hulled. Its lightness is due to the fact that it is not as heavy as regular buckwheat flour, but it can be used in the same way. Its taste and texture are slightly lighter than those of whole buckwheat flour. 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