Recipes

soupe lentilles boeuf gingembre

Lentil, Beef & Ginger Soup

Recipes / Soups
  • Preparation : 15 minutes

  • Cooking : 2 hre 30 min

  • Yield : 8

Ingredients

  • 2 tablespoons olive oil

  • 1 finely chopped onion

  • 3 carrots, peeled and cubed

  • 6 cups beef broth

  • 1 1/2 tablespoons grated ginger

  • 2 tablespoons beef concentrate

  • 1/4 cup finely chopped parsley

  • 3 cups water

The recipe

  • Cook the lentils 30 minutes in 3 cups of water or until they are tender.

  • Heat a cauldron and pour in the oil when it is hot. Brown the onion, carrots, celery and lentils for 5 minutes, taking care not to color them.

  • Add the beef broth, ginger, beef concentrate. Simmer for 2 hours with a lid. Before serving, add the chopped parsley.

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