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Khorasan Flakes Cookies
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Khorasan Flakes Cookies
Preparation:
10 minutes
Cooking:
20 minutes
Yield:
6 big cookies
Notes:
Product used in this recipe : Organic Khorasan Flakes
For a new taste, you can also use : Organic Oat Flakes
Ingredients
200 milliliter of
Organic Whole Khorasan Flour
375 milliliter of
Organic Khorasan Flakes
250 milliliter of
Organic Golden Cane Sugar
200 milliliter of softened butter
1 egg
5 milliliter (1 teaspoon) of vanilla extract
5 milliliter (1 teaspoon) of baking powder
A pinch of salt
Preparation
Preheat the oven to 325 ° F (160 ° C).
In a bowl, mix the butter with the sugar.
Add the egg and the vanilla extract.
Stir in flour, baking powder, Khorasan flakes and salt.
On a baking sheet lined with parchment paper, place balls of about 60 ml of dough and flatten slightly.
Cook about 18 to 20 minutes.
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