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Hummus
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Hummus
Preparation:
10 minutes
Cooking:
none
Yield:
3 cups
Notes:
Product used in this recipe : Organic Chickpeas (garbanzo)
For a new taste, you can also use : Organic Adzuki Beans
Ingredients
2 cups of
Organic Chickpeas (garbanzo)
1 cup of tahini (sesame butter)
1 teaspoon of cumin
1 teaspoon of paprika
2 tablespoons of lemon juice
2 tablespoons of olive oil
Salt and pepper, to taste
Preparation
Cook the chickpeas following the instructions on the bag.
Process all ingredients in a food processor until an easy-to-spread mixture is obtained. Add a bit of water if mixture is too thick.
Garnish to taste, and serve with crudités or use as a sandwich filling.
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