Apple crisp

Recipes / Desserts
  • Preparation : 20 minutes

  • Cooking : 35 minutes

  • Yield : 6 to 8


The recipe

  • Place oven rack in the middle position. Preheat oven to 350°F (180°C).

  • Place the apples at the bottom of the dish. Sprinkle the lemon juice, the cane sugar, the cinnamon and stir. Set aside.

  • In a bowl, combine the oats, flour, brown sugar and a pinch of salt. Add the butter and stir to combine.

  • Cover the apples evenly with the flake mix.

  • Bake 35 minutes or until golden brown !

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