Organic Flours

This flour is made from organic spring hard wheat. Bran is removed to obtain a white flour. The Victoria flour is not enriched.

Equivalent: T55

  • Écocert
  • Kosher Natural Food Certifiers
  • Organic Canada
  • USDA Organic
  • This flour can be used to make : Baguettes, Breads, Cakes, Cookies, Croissants, Muffins, Pancakes, Pasta, Pie crusts and Waffles.

  • The shelf life of organic unbleached white flour is about 365 to 547 days. Store your flour in a hermetic container in a dark and cool place or in the freezer.

Allergen table

Component
Present in the product
Present in the same production line
Present in the same factory
Peanuts and their derivatives (peanut oil)
No
No
No
Wheat (gluten)
No
No
No
Tree nuts and their derivatives (almond, hazelnuts)
No
No
No
Crustaceans, shelfish, fish
No
No
No
Sesame seeds
No
No
No
Milk and derivatives
No
No
No
Mustard
No
No
No
Eggs
No
No
No
Soy
No
No
No
Sulfites and derivatives
No
No
No
Blé (contient gluten)
Yes
Yes
Yes